Vegetable Pizza
Introduce
Chef :
Irene Odero
Vegetable Pizza
We made this at our Sartuday cookout. It was yummy. The recipe was by Roopal
Ingredient
Food ration :
5 servings
Cooking time :
1hr
Cooking instructions
* Step 1
Mix the dry ingredients for the dough as you let the yeast rise with a little water sugar and yeast
* Step 2
Mix in the flour and yeast mixture
* Step 3
Knead and let it rise or proof
* Step 4
Take a portion and roll but not as thin as chapati
* Step 5
Make small holes and the put your sauce
* Step 6
The add your toppings as you prefer
* Step 7
Bake at 180 degrees for 15mins
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more