Home Dish Lamb mince curry

Lamb mince curry

Introduce

Chef :

Kim Maroney

Lamb mince curry

A quick meal when you in a hurry

Ingredient

Food ration :

2/3 servings

Cooking time :

-1 hr
Few leaves

curry

stick

Cinnamon

2 Tbs

masala

3 Tbs

oil

Cooking instructions

* Step 1

In pot fry the onion with the jeera seeds, bayleaf and cinnamon stick till brown.Add the tomato and dhanya and jeera powder and cook 5mins
Image step 1 Image step 1

* Step 2

Add the masala, garlic and ginger, mince,mix through and braise for 15mins.Add the potatoes, salt and little water, cook till potatoes are soft. Garnish with dhanya
Image step 2 Image step 2 Image step 2

Note: if there is a photo you can click to enlarge it

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1. Start Small

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