Gluten free millet grain with red beans
Introduce
Chef :
mugx
Gluten free millet grain with red beans
Gluten free around ~500 kcals:
mix of millet grain, red beans, goat cheese
Ingredient
Food ration :
1 serving
Cooking time :
20 mins
Cooking instructions
* Step 1
Add 100 gr of millet grain in a pan with boiled water, wait for 20 minutes
* Step 2
100 gr of warm red beans in a bowl, add 50 gr of goat cheese and mix
* Step 3
Add the cheese beans on top of the millet grain
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more