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Ingredient
Ratatouille
Introduce
Chef :
CaroworcesterRatatouille
Can be eaten as a main with rice or pasta or as a side with lamb and potatoes.
Ingredient
Food ration :
4 servingsCooking time :
30 minutes
2 cloves
garlic
2 tablespoons
olive oil
2 teaspoons
picked thyme
to taste
Salt and pepper
Cooking instructions
* Step 1
Chop all the vegetables into medium dice
* Step 2
Heat up the olive oil in a cast iron pot and add the garlic and onions and fry gently for a couple of minutes
* Step 3
Add courgettes, peppers, and aubergine and coat well with oil and fry gently
* Step 4
Add tomatoes
* Step 5
Add thyme and salt and pepper
* Step 6
Simmer gently either on the cooker top or in the oven for about 30 minutes or until all the vegetables are cooked
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