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Ingredient
Chocolate tiffin
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Chef :
Sarah JacobsChocolate tiffin
Unable to find decent tiffin anywhere I decided to make my own - everyone loved it 🤎
Ingredient
150-200 g
milk chocolate or mix of milk and dark
200 g
digestive biscuits
100 g
butter
50 g
raisins
3 tablespoons
cocoa powder
3 tablespoons
syrup
Cooking instructions
* Step 1
Gather ingredients
* Step 2
Put biscuits into a bag and bash into small pieces but not crumbs
* Step 3
Slowly melt butter and syrup
* Step 4
Add crushed biscuits, cocoa and raisins
* Step 5
Slowly melt the chocolate in a dish over boiling water
* Step 6
Grease a cake tin (I used a 20cm square tin)
* Step 7
Add the biscuit mixture to the cake tin
* Step 8
Cover with the chocolate and set in the fridge for a couple of hours
* Step 9
For best results keep in the fridge
Note: if there is a photo you can click to enlarge it
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