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Home Dish Mixed Raita

Mixed Raita

Introduce

Chef :

Geeta Khurana

Mixed Raita

#reststyle #post 4 You can garnish with pomegranet seeds

Ingredient

1 bowl

curd

chopped onions

chopped tomatoes

chopped green chilli

chopped cucumbers

chopped boiled potatoes

1/4 tsp

roasted cumin seeds

as needed

coriander leaves

Cooking instructions

* Step 1

Beat the curd

* Step 2

Mix all chopped vegies

* Step 3

Put salt and pepper

* Step 4

Mix well

* Step 5

Sprinkle cumin seeds

* Step 6

Mix coriander leaves

* Step 7

Serve chilled

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curd chopped onions chopped tomatoes Chopped green chilli chopped cucumbers 🥒 chopped boiled potatoes roasted cumin seeds coriander leaves

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

Food by the same author

Mixed Raita

Introduce

Chef :

Mixed Raita

Ingredient

curd

chopped onions

chopped tomatoes

chopped green chilli

chopped cucumbers

chopped boiled potatoes

roasted cumin seeds

coriander leaves

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

* Step 5

* Step 6

* Step 7

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10 Pieces Of Expert Nutrition Advice

Food by the same author

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