Home Dish Tuna pizza

Tuna pizza

Introduce

Chef :

Anjali padhy

Tuna pizza

#ingredient2

Ingredient

1 sheet

pizza dough

80 gm

tuna fish

1/3

onion

1 tbsp

mozzarella

1 Tsp

olive oil

1 cup

cheese

1 tsp

basil

Cooking instructions

* Step 1

Preheat the oven to the highest temperature (minimum 250 ° C). Unroll the pizza dough with the baking paper on the oven plate.

* Step 2

Divide the tomato sauce and the tomato cubes over the dough. Peel the onion and cut into rings. Cut the mozzarella into pieces.

* Step 3

Divide the tuna, the onion and the mozzarella over the pizza. Sprinkle grated cheese over it.

* Step 4

Place the pizza in the oven for about 15 minutes. Brush with the cheese and finish with a few drops of olive oil and shredded basil leaves.

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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