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TINOTUAN / BUBUR MANADO (Manado Vegetable Porridge)
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Kezia's Kitchen 👩🍳TINOTUAN / BUBUR MANADO (Manado Vegetable Porridge)
Tinotuan, also known as bubur manado or Manadonese porridge is a specialty of the Manado cuisine and a popular breakfast food in the city of Manado and the surrounding province of North Sulawesi, Indonesia.
Ingredient
250 gram
rice, washed and drained
200 gram
pumpkin, Chopped
100 gram
sweet potato, chopped
50 gram
spinach, washed
2 teaspoon
salt
1 tablespoons
lime juice and 1/2 teaspoon salt
1/2 teaspoons
ginger and 2 tbsp vegetable oil
Cooking instructions
* Step 1
Add water level to a level 3 - 5 cm above the rice level. Boil until almost cooked.
* Step 2
Add pumpkin, sweet potato and corn. When they are cooked, add vegetables and salt.
* Step 3
Cook until the cereal thickens. Serve with sambal and fried salted fish.
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