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Ingredient
Bread Poha
Introduce
Ingredient
Food ration :
2 servingsCooking time :
5 minutes
4 slices
brown bread
1 cup
chopped onion
1 teaspoon
Garam masala
1 teaspoon
Red chilli powder
1 teaspoon
rai
as per taste
Salt
1 tablespoon
oil
Cooking instructions
* Step 1
Firstly break all bread in small pieces.
* Step 2
Then take kadhai put oil add rai crackle them.
* Step 3
Then add onion saute for 2 mins then add Chilli powder, garam masala powder, sauce, bread pieces and saute for 2 mins.
* Step 4
Your bread poha is ready.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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