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Ingredient
Basbousa Cake
Introduce
Ingredient
Food ration :
4 servingsCooking time :
20 minutes
1 cup
semolina
1 cup
curd
1/2 cup
milk
1/2 cup
melted butter
1/2 teaspoon
baking soda
1/2 teaspoon
vanilla essence
1 tablespoon
pumpkin seeds
2 tablespoons
dessicated coconut
1 cup
water
3/4 cup
sugar
1 teaspoon
lemon juice
Cooking instructions
* Step 1
Firstly take pan put sugar, water, lemon juice and cinnamon powder and make sugar syrup, after making sugar syrup put it for cold.
* Step 2
Then take bowl put semolina, milk, coconut, sugar, curd, melted butter and vanilla essence and mix it nicely.
* Step 3
Then take microwave mould grease it, then put batter in it and tap it. On top spread dessicated coconut and pumpkin seeds.
* Step 4
Now in preheated microwave on 180 degree centigrade bake it for 20 minutes. Then check it with tootkpick.
Now on cake top spread sugar syrup.
* Step 5
Your basboosa cake is ready for relishing.
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