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Ingredient
Sabudana ka Tikki chat
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Ingredient
Food ration :
4 सर्विंगCooking time :
20 minutes
1 tablespoon
moongfali chutney
1 teaspoon
dhania chutney
1 tablespoon
Lal mirchi powder
1 tablespoon
bhoona jeera powder
1 tablespoon
anar dana
1 chammch
Kata hua dhania patti
1 cup
dahi
2 tablespoons
tel
Cooking instructions
* Step 1
Bhigoya sabudana lekar usme aloo, Lal mirchi powder, bhoona jeera, sada Namak, dhania patti dalkar acche se Mila le.
* Step 2
Ab mixture Ko round shape dekar tikki Bana le.
* Step 3
Phir non-stick pan mein swallow fry kar le, sabhi tikki.
* Step 4
Ab ek plate mein tikki rakhe, phir bhoona jeera, Kala Namak, moongfali chutney, Lal Mirchi, dhania chutney, anar dana dalkar serve kare or khaye.
* Step 5
Agar aap chahe to bhujia bhi upar se dalkar saza sakte hai.
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