Home Dish Biscuits Kalakand

Biscuits Kalakand

Introduce

Chef :

Bishakha Kumari Saxena

Biscuits Kalakand

#myhealthykitchen

Ingredient

Food ration :

4 servings
1 cup

milk

2 tablespoons

dry fruits chopped

Cooking instructions

* Step 1

Take biscuits and put into polythene sheets then with the help of rolling pin roll it and make powder.
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* Step 2

Now after making powder of biscuits.
Image step 2

* Step 3

Then add milk and make soft dough.
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* Step 4

Now take coconut and mix dry fruits. No requirement of adding sugar, because biscuits is already sweet.
Image step 4

* Step 5

Now take puri size dough and put mixture into center of the dough and closed it and make small peda, make all peda like this.
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* Step 6

In centre press with fingers and put one dry fruits.
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Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
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