Ramdana Peanuts Chikki
Ingredient
Food ration :
4 minutes
Cooking time :
10 minutes
Cooking instructions
* Step 1
Firstly take pan add 1 cup water and Jaggery and make Syrup.
* Step 2
Then take pan put ramadana, peanuts, flex seeds, Jaggery syrup and mix it nicely and cooked it on low flame.
* Step 3
Saute until mixture getting thicken.
Then switched off the flame.
* Step 4
Take plate spread mixture in it. Let's cool it.
Then cut it into desired shapes.
Note: if there is a photo you can click to enlarge it
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