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Ingredient
Makhana Beetroot DahiBhalle
Introduce
Ingredient
Food ration :
2 servingsCooking time :
15 minutes
2 cup
makhana powder
1 cup
curd
1 teaspoon
red chilli powder
1 teaspoon
roasted cumin powder
2 tablespoons
roasted peanut powder
2 tablespoons
oil
Cooking instructions
* Step 1
Take makhana powder, Peanut powder red chilli powder, cumin powder, salt, 2 potatoes and knead tight dough.
* Step 2
Then make small balls and deep fried from high flame to low flame.
* Step 3
Now in curd add beetroot.
* Step 4
Then take bowl put balls then add curd, sprinkles cumin powder,rock salt, red chilli powder.
Granish with beetroot.
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