Home Dish Tricolor Paneer Idli

Tricolor Paneer Idli

Introduce

Chef :

Bishakha Kumari Saxena

Tricolor Paneer Idli

#tricolorpost3

Ingredient

Food ration :

2 servings

Cooking time :

10 minutes
1 bowl

curd

to taste

salt

Cooking instructions

* Step 1

Take paneer add curd, salt, eno and mix it nicely.

* Step 2

Then divide batter in three parts.

* Step 3

In one part add Spinach paste and mix it nicely.

* Step 4

In second part add carrot paste and mix it nicely and third part as it is.

* Step 5

In cooker put 1 glass water and remove whistle and rubber.

* Step 6

Take idli stand put one by one all batter and put into cooker for 10 min.

* Step 7

Your Idli is ready for Relishing with any types of chutney.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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