Tricolor Paneer Idli
Ingredient
Food ration :
2 servings
Cooking time :
10 minutes
Cooking instructions
* Step 1
Take paneer add curd, salt, eno and mix it nicely.
* Step 2
Then divide batter in three parts.
* Step 3
In one part add Spinach paste and mix it nicely.
* Step 4
In second part add carrot paste and mix it nicely and third part as it is.
* Step 5
In cooker put 1 glass water and remove whistle and rubber.
* Step 6
Take idli stand put one by one all batter and put into cooker for 10 min.
* Step 7
Your Idli is ready for Relishing with any types of chutney.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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