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Ingredient
3 spices Matar pulao
Introduce
Chef :
Khalida Arain3 spices Matar pulao
My family's first love.
3 spices are
cumin seeds
cloves
green cardamom
Ingredient
Food ration :
4 to 5 personsCooking time :
20 minutes
half kg
rice half boiled
1 tsp
cumin seeds
5
cloves
1 cup
or bowl of peas
1 tbsp
salt
1 tbsp
ginger garlic paste
4 tbsp
oil
Cooking instructions
* Step 1
First soak rice for half an hr.
* Step 2
Half boil them and place aside
* Step 3
Now sautee onions/ginger garlic paste /green peppers chopped/salt and spices in 4 tb sp oil until spices start cracking and onions get translucent.
* Step 4
Add peas in it and cook well. Add a glass of water and rice in it. Simmer for 8 to 10 minutes until done.
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