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Ingredient
3 spice fried brinjal
Introduce
Chef :
Khalida Arain3 spice fried brinjal
A mouthwatering dish . Three spices are red chili powder, turmeric powder and garam masala powder.
Ingredient
Food ration :
4 to 5 personsCooking time :
15 minutes
5-6
brinjals
5-6
tomatoes
1 tbsp
salt
1 tbsp
red chili powder
1 tbsp
turmeric powder
1 tsp
garam masala powder
2 tbsp
oil
Cooking instructions
* Step 1
First wash well the vegetables
* Step 2
Make cuts in them
* Step 3
Mix all spices in lemon juice and fill in the cuts
* Step 4
Now grease the pan with 2 tb sp oil and place upsidedown in pan. cover with lid.
* Step 5
Turn the vegetables when done from a side. cover lid again.
* Step 6
Dish out when done. serve with plain zeera rice or roti. As you like
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