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Ingredient
Paratha Pizza
Introduce
Ingredient
1
capsicum
as required
Mozzarella cheese /any cheese
2 tbsp
Green chutany
2 tbsp
Schezwan chutney
3 tbsp
Tomato sauce
1 tbsp
butter
as required
Mixed herbs
as per taste
Chilli flakes
Cooking instructions
* Step 1
Cut onion, tomato and capsicum in long size cutting. (You can also use olives and sweet corn if you like.)
* Step 2
You can use left over parathas also for make pizza.
* Step 3
Keep one paratha on the plate and spread green chutney on it. Then Spread schezwan chutney and tomato sauce also.
* Step 4
Then garnish veggies on it.
* Step 5
Sprinkle grated cheese and mixed herbs and chili flakes on it.
* Step 6
Preheat a pan or griddle for 2-3 minutes. And pour very little butter on it. And keep ready paratha in the pan carefully.
* Step 7
Cover pan with lid and cook it on low flame for 7-10 minutes and check in between.
* Step 8
When cheese melts and paratha turns crispy. Remove it and serve it hot.
* Step 9
Very easy and simple dish with delicious taste.
Note: if there is a photo you can click to enlarge it
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