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Ingredient
Homemade potato chips with only 2 ingredients / homemade aloo papad
Introduce
Cooking instructions
* Step 1
First peel off the potatoes then slice it in alum water (mix water and alum) as shown in the pic and wash it.
* Step 2
Now in a vessel take enough water and add salt and bring it to boil then add the sliced potatoes.
* Step 3
Boil it for 5-7 minutes then drain the water.
* Step 4
Now spread it on any cloth in the sun to dry for 7-8.
* Step 5
Our chips are ready put it in airtight container and store it.
* Step 6
Fry it in oil and sprinkle some red chilli powder and salt and enjoy it.
* Step 7
You can’t believe it that you homemade potato chips are ready with only two ingredients, so must try this.
* Step 8
Enjoy 😊.
Note: if there is a photo you can click to enlarge it
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