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Ingredient
Shahi paneer
Introduce
Chef :
Neha SharmaShahi paneer
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This delicious shahi paneer is irresistible in taste.do try it and you will be done of it.
Ingredient
Food ration :
4 servingsCooking time :
40 minutes
1 cup
Paneer
2
Onions
1 tsp
Ginger garlic
to taste
Salt
as required
Oil
2 tsp
Black pepper powder
1
Cardamom
3
Cloves
1
Bay leaf
1 piece
Nutmeg
1 cup
Milk
1 tbsp
Malai
Handful
Coriander leaves
1 tsp
Cumin seeds
Cooking instructions
* Step 1
Heat oil in a pan, add cumin seeds in it and let it crackle.
* Step 2
Add cardamom,nutmeg,bay leaves,cloves and let it crackle.
* Step 3
Grind onion to make a paste.
* Step 4
Soak cashew half an hour before grind it to paste.
* Step 5
First add onion paste then add black pepper powder and salt.
* Step 6
Saute the onion paste and add Ginger garlic paste.
* Step 7
Add milk in it and mix it nicely.
* Step 8
Let it cook completely.
* Step 9
Now add malai in it.
* Step 10
Cut paneer in desired shape and add to the shahi gravy,sprinkle grated paneer,chopped coriander leaves and malai over the top.serve with roti or naan.
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