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Ingredient
Ragi biscuts
Introduce
Ingredient
Food ration :
4 servingsCooking time :
10 mimiutes
150 gms
Ragi flour
2 tsp
Wheat flour
50 gms
Sugar
100 gms
Butter
1 pinch
Salt
Cooking instructions
* Step 1
Keep the butter in room temperature.
* Step 2
Mix sugar,& butter together mix it well.
* Step 3
Now add flour,salt.mix it make a dough from this.
* Step 4
Keep it in fridge for rest 30 miniutes.
* Step 5
Now after 30 miniutes take it out from the fridge.
* Step 6
Roll it out with the help of rolling pin.
* Step 7
Cut it with the help of cookies cutter with different shapes.
* Step 8
Keep it in the preheated oven at 150 degree at 15 minutes.
* Step 9
Take it out,& put it in the cooling rack.
* Step 10
Let it cool
* Step 11
Enjoy this healthy biscuits.
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