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Ingredient
Chaulai ka saag
Introduce
Ingredient
Food ration :
2 servingsCooking time :
10 miniuy
400 gm
Chaulai washed & cut.
1 tsp
Garlic cruising
2 tsp
Cumin seeds.
2 tsp
Oil (mustrad).
Cooking instructions
* Step 1
In a heat pan add oil.
* Step 2
Put cumin seeds crackle it.
* Step 3
Add garlic.brown it.
* Step 4
Add red chilli Fry it.
* Step 5
Add green.chilli &saag
* Step 6
Add salt.
* Step 7
Lid it 3 miniute.
* Step 8
Open the lid & cook it open.5 miniute.
* Step 9
After 5 miniute it will.be dry.
* Step 10
Remove it from the flam.
* Step 11
It is ready for serve in lunch.
* Step 12
It is very healthy & tasty dish.
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