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Ingredient
Little dessert pots quick and easy
Introduce
Chef :
Annik BLittle dessert pots quick and easy
Opened the fridge in the childrens day centre and found these ingredients
Ingredient
Food ration :
8 childrenCooking time :
10 min
250 gr
mascarpone
100 gr
fresh cheese
200 ml
whipping cream
3 drops
red food coloring
75 gr
blueberries
1 tb
vanilla essence
Cooking instructions
* Step 1
Whip the cream with the sugar to soft peaks
* Step 2
Put in mascarpone and cheese. Add vanilla and coloring.
* Step 3
Crumble the biscuits.
* Step 4
Take 8 small glasses. Put a layer of biscuits then the cheese mix biscuits again.
* Step 5
Top with fruit and give a dusting of icing sugar
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