Air Fryer Garlic Butter Steak Bites

Name: How to cook Air Fryer Garlic Butter Steak Bites - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3-4 servings
Cuisine: Us

Introduce

Chef :

Maggie Conlon Martin

Air Fryer Garlic Butter Steak Bites

Never occurred to me to cook a steak in the air fryer until I saw some videos online. So sister Dee-Dee and I came up with our own version, and it's a keeper! The steak was perfectly done to medium, juicy and flavorful. A simple salad or fresh fruit and you've got a yummy meal in no time at all.

Ingredient

Food ration :

3-4 servings

Cooking time :

7-9 minutes

1-1/2

lbs. Ribeye steak (or sirloin)

2 T.

Olive oil

1 T.

Worcestershire sauce

3/4 stick

butter

2 T.

minced garlic

12 oz.

Honey Gold Bite-Sized potatoes

8 oz.

Mushrooms, sliced

Cooking instructions

* Step 1

Cut the steak into bite-sized pieces and place in a bowl. Add the olive oil and Worcestershire and mix well to coat all the steak pieces. Liberally sprinkle with the Hard Core Carnivore steak seasoning, mixing to hit all pieces. Allow to sit, covered, at room temperature for 1 hour.

* Step 2

In a small saucepan, melt the butter over medium-low heat. Add the minced garlic and saute for 3-4 minutes, stirring occasionally. Keep a close eye on it so the garlic doesn't burn.

* Step 3

Microwave the potatoes for 4 minutes.

* Step 4

Place the steak pieces and potatoes in the air fryer. Air fry at 400°F for 7 minutes. Stir every 2 minutes. After the second stirring, add the mushrooms and finish cooking the last 3 minutes. Pour on the garlic butter, stir well, and serve.

* Step 5

If you've never tried Hard Core Carnivore steak seasoning, GET SOME!! There's no better seasoning for a good steak. And be very liberal with it! We all loved this meal. The steak was a juicy medium-well, which is our preference. Hope you'll try it!