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Ingredient
Labor Day Weekend Baked Beans
Introduce
Chef :
skunkmonkey101Labor Day Weekend Baked Beans
I almost forgot to get the last photo luckily I got this last bit.
Ingredient
Food ration :
10 servings
56 ounces
canned baked beans
1/2 cup
dark brown sugar loose packed
1 teaspoon
mustard powder
1 teaspoon
Worcestershire sauce
1 teaspoon
liquid smoke
1/2 teaspoon
granulated garlic powder
1/2 teaspoon
onion powder
1/8 teaspoon
Ground nutmeg
1/8 teaspoon
Ground cinnamon
1/2 cup
diced yellow bell pepper
1/4 pound
smoked bacon
1 tablespoon
apple cider vinegar
Cooking instructions
* Step 1
Preheat oven 350 degrees Fahrenheit
* Step 2
Chop the onion and pepper.
* Step 3
Slice the bacon.
* Step 4
Add bacon to a pan then render the fat. Add the peppers and onions.
* Step 5
Someone went to the store and picked up two different cans of beans.
* Step 6
Mix the sugar, ketchup, Apple cider vinegar, mustard, spices, Worcestershire sauce and liquid smoke.
* Step 7
Add to the bacon, onions, and peppers. Simmer 3 minutes.
* Step 8
Pour the beans in the bacon mixture.
* Step 9
Simmer on the stove for 15 minutes.
* Step 10
Put into oven covered for 45-50 minutes.
* Step 11
Let rest 10 minutes serve. I hope you enjoy!!!
Note: if there is a photo you can click to enlarge it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
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