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Ingredient
Mustard Butter Rack of Lamb
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Chef :
skunkmonkey101Mustard Butter Rack of Lamb
A simple easy delicious recipe, especially if you like lamb.
Ingredient
2 pounds
rack of lamb
1/2 stick
butter
As needed
kosher salt
1 teaspoon
ground white pepper divided
Cooking instructions
* Step 1
Preheat oven to 425° Fahrenheit. Remove the silver skin membrane from ribs. Season with spices and olive oil.
* Step 2
Do this on both sides.
* Step 3
Get the mustard and coat both sides of rack of lamb. Put into oven fat side up and roast 45 minutes.
* Step 4
Take out baste, add butter, and put into oven for 5 minutes. Take out and allow to rest covered till ready to eat.
* Step 5
Serve I hope you enjoy!!!
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