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Ingredient
Tuna Noodle Casserole
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Ingredient
Food ration :
8 peopleCooking time :
40 mins
2 cans
tuna
1 1/2 cup
milk
1 1/2 cups
shredded cheese
1 can
cream of celery
1 cup
frozen peas
16 oz
egg noodles
2/3 cup
french fried onions
Cooking instructions
* Step 1
Preheat oven to 350 degrees on bake
* Step 2
Boil noodles al dente and drain
* Step 3
While noodles are boiling combine 1 cup milk, cream of celery, tuna, and 1 cup of cheese in sauce pan and heat over flame stirring occasionally. Heat until bubbling.
* Step 4
Combine contents from sauce pan and noodles together, and then add in 1/2 cup cheese and frozen peas. Mix lightly and put into baking dish.
* Step 5
Spread 1/2 cup of milk across mixed contents in baking dish and cover.
* Step 6
Bake in oven for 30 minutes.
* Step 7
Add french fried onions and broil for 2 minutes on 550 degrees. (optional)
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10 Pieces Of Expert Nutrition Advice
1. Start Small
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