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Ingredient
dill pickle rice
Introduce
Ingredient
1 cup
rice
1/4 cup
pickle juice
1 tbsp
ground turmeric powder
1 tbsp
ground cumin powder
3 small
carrots julienned
1 large
onion sliced julienned
1/2 tsp
salt
1/4 cup
sunflower oil
Cooking instructions
* Step 1
Heat oil in the pot
* Step 2
Add rice let fry stirring constantly
* Step 3
Add onion
* Step 4
Add broth let boil
* Step 5
Add spices
* Step 6
Add carrots onions
* Step 7
Slice your pickles in half then slice your halves into quarters then chop them other way into quarters
* Step 8
Add pickle juice cover stirring occasionally when liquid is almost gone cover remove from hear cover let sit 15 minutes serve enjoy
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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