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Ingredient
easy cream of chicken and rice
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Ingredient
29 oz
cream of chicken soup
1 1/2 tbsp
celery salt
1 1/2 tsp
ground black pepper
2 tbsp
granulated garlic powder
2 cup
long grain rice
1/4 cup
olive oil
1 tsp
salt
4 cup
water
3 1/2 tsp
margarine
Cooking instructions
* Step 1
In a pan add half the seasonings to the chicken cover cook for 7 minutes
* Step 2
Turn chicken add the rest of seasonings to chicken cook 5 minutes
* Step 3
Remove and slice into bite sized pieces return add soup
* Step 4
Take oil and put into pot and heat add rice when hot
* Step 5
Stir and fey rice till its translucent
* Step 6
Add water and margarine add salt boil till water is bubling through craters in rice cover remove from heat
* Step 7
Serve cream of chicken over rice enjoy
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