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Ingredient
Honey Almond Cake
Introduce
Ingredient
1/3 cup
honey
1 1/2 cup
all-purpose flour
As needed
few drops of almond extract
1/4 cup
almond meal
1 1/4 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
1/4 cup
raw sugar
1/3 cup
oil
1/4 cup
almonds
3/4 cup
yoghurt
4 drops
rose water
1 1/2 tbsp
water
Cooking instructions
* Step 1
Take a bowl add flour, baking powder and baking soda and salt, sugar and almond meal sift all and keep aside
* Step 2
Now in another bowl add yoghurt, oil, honey, rose water and mix well
* Step 3
Meanwhile put the oven in 180 degrees for preheat and grease a six inch cake tin
* Step 4
Now add the dry ingredients into the wet mixture. Mix well make sure you don’t over mix
* Step 5
Now place the batter into the cake tin and garnish on top with almond flakes. Place in the oven and bake for 30-35 mins.
* Step 6
Once the cake is baked take it out and let it cool down for 5 mins. Meanwhile take a pan and ready the honey syrup. in the pan add 1 1/2 tbsp water and let it boil
* Step 7
Once boiled turn the gas off and take aside. Now add 1 1/2 tbsp honey and 1/4 tsp rose water mix well
* Step 8
Now using a tooth pick make small holes into the warm cake
* Step 9
Now pour the honey syrup on top and let it completely cool down. Garnish with rose petals and your honey almond cake is ready
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