Home Dish Sausage Casserole

Sausage Casserole

Introduce

Chef :

Shari Meyer

Sausage Casserole

Cooking instructions

* Step 1

In Dutch oven, brown meat and onion until about halfway done. Add red peppers and cook until all are done.

* Step 2

Add crushed tomatoes, 1 cup sour cream, 1 tbsp sugar, 1 tsp salt, and 2 tsp chili powder. Stir together.

* Step 3

Remove from heat, store in Pyrex container and freeze.

* Step 4

When preparing to eat, preheat oven to 350°. Cook 8 oz noodles. Add to casserole and cook in oven in 30 minutes increments until 160°.

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1. Start Small

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