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Ingredient
Dandelion greens
Introduce
Cooking instructions
* Step 1
Melt butter in frying pan add dandelion greens and salt. Fry till soft and wilted. Serve with vinegar.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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