Orange rolls
Cooking instructions
* Step 1
Beat eggs add sugar heat milk and cool
* Step 2
When lukewarm add yeast dissolved in lukewarm water
* Step 3
Stir in 1 cups flour sifted with salt let rise 2 hours
* Step 4
Add remaining flour do not knead
* Step 6
Roll on floured board to spread with soft butter 1/2 cups sugar grated orange rind and orange juice and Lemmon extract use little milk to moisten cut as for cinnamon rolls
* Step 7
Bake at 425 for 20 minutes.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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