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Ingredient
Boston brown bread
Introduce
Ingredient
1 cup
cornmeal
1 cup
sifted rye flour
1/2 teaspoon
soda
1 teaspoon
salt
1 cup
graham flour
3/4 cup
molasses
13/4 cups
milk
4 teaspoons
baking powder
Cooking instructions
* Step 1
Sift dry ingredients together, stir in molasses and milk.
* Step 2
Blend well
* Step 3
Fill well-greased molds two-thirds full, place greased covers on mold and steam about 3 hours.
* Step 4
Remove cover, bake 15 minutes in 350 degree f. Oven to dry.
* Step 5
Will make 3 loaves.
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