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Potato fritters latkes
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Chef :
Jon MichelenaPotato fritters latkes
#latkes #potatofritters
These potatoes fritter usually are made with shredded potatoes, onions, eggs and matzo meal. In this case I made it with all-purpose flour. This a very popular food made for the Jewish festivity Hanukah. These fritters can be served with apple sauce and sour cream.
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Ingredient
Food ration :
16 potato frittersCooking time :
60 minutes
1/2 cup
all-purpose flour or matzo meal
1 tbsp.
chopped parsley
2 tsp.
salt
1/4 tsp.
ground black pepper
Cooking instructions
* Step 1
In a bowl mix the eggs with the flour, parsley, scallion, diced onion, salt and ground pepper
* Step 2
Place the shredded potatoes in a clean kitchen towel and squeeze the shredded potatoes until all the liquid comes out.
* Step 3
Add and mix the shredded potatoes with the rest of the ingredients.
* Step 4
Heat up the oil and scoop the potatoes on the hot oil until it has a nice golden color on both sides.
* Step 5
Serve with apple sauce and sour cream.
* Step 6
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