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Homemade Hash Brown
Introduce
Chef :
shylie tirpakHomemade Hash Brown
I've always wanted to add hash browns to my morning recipes but I never wanted to use the frozen ones you buy at the store. So I decided to make homemade has browns. They are extremely easy and a healthier alternative to the frozen ones at the store!
Cooking instructions
* Step 1
Get a cheese shredder and shredd your potatoes
* Step 2
Once your tomatoes are shredded, add them to bowl of cold water, stir, and then strain the water
* Step 3
Grab a towel and dry your shredded potatoes
* Step 4
Then cook tomates on the stove and add your potatoes. Even them out and then let them cook
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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