Glutinous Rice (Mochi) Cake
Introduce
Chef :
purple_acied
Glutinous Rice (Mochi) Cake
Very easy to make, and chewy like mochi.. also not too sweet. Our family likes it.
You can add fresh fruits/chopped nuts/dried fruits or chocolate chips to the batter.
Cooking instructions
* Step 1
Sift glutinous rice and baking powder.
* Step 2
Mix egg, icing sugar, oil, milk, vanilla essence until combined. Add in flour and baking powder, combine until there is no lump. Add in chocolate chips or fresh fruits
* Step 3
Bake 180 degree celcius,35 minutes.
* Step 4
Optional: Sprinkle icing sugar on top before serving
Note: if there is a photo you can click to enlarge it
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