Home Dish Oatmeal carrot cake

Oatmeal carrot cake

Introduce

Chef :

M

Oatmeal carrot cake

Gluten free

Ingredient

Food ration :

8 peaces

Cooking time :

30mins
200 g

carrot

1

egg

80 g

sugar

35 g

oil

Cooking instructions

* Step 1

Preheat oven 375°F

* Step 2

Cut carrot to small peaces
Image step 2

* Step 3

Oatmeal 150g and carrot Put in the mixer
Image step 3 Image step 3

* Step 4

Add other Ingredients (put baking powder at last) and mix together
Image step 4 Image step 4 Image step 4

* Step 5

Put it in the baking pan and bake it for 35mins
Image step 5 Image step 5

* Step 6

Cool it down
Image step 6

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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