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Ingredient
Tuscan Chicken Mac and Cheese
Introduce
Chef :
Dan FlynnTuscan Chicken Mac and Cheese
My wife found this on facebook. It took some prep but the flavor was well worth the work. Definitely a grown up mac and cheese.
Ingredient
Food ration :
8 servingsCooking time :
20 min
12 oz
box of elbow noodles
2 cups
baby spinach
2 cups
heavy cream
1 cup
chicken broth
1/2 cup
white wine
6 oz
mushrooms chopped
2 cloves
garlic
1 tsp
paprika
1/2 tsp
Italian seasoning
1/2 cup
grated parmesan
1 cup
grated mozzarella
1 cup
grated gruyere cheese
Cooking instructions
* Step 1
Boil water for your noodles and cook according to box.
* Step 2
Cover chicken in paprika and italian seasoning and cook through.
* Step 3
Remove chicken and saute mushrioms, onions and garlic until soft.
* Step 4
Add wine and simmer untill reduced by half. Add broth and cream and bring back to a simmer.
* Step 5
Add spinach and cover to thicken a bit.
* Step 6
Add cheeses, and stir. Add noodles and stir to coat the noodles.
* Step 7
Slice chicken into bite size pieces and stir in. Serve hot.
Note: if there is a photo you can click to enlarge it
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