Colorful fryums /crackers
Introduce
Chef :
DROOLSOME MORSEL BY AFREEN WASEEM
Colorful fryums /crackers
#mychildhoodrecipe
#cookpadindia
I still adore & relish this lovely colourful fryums crackers as in childhood days we use to wear those yellow pipes in our fingers and eat . That’s something can’t be explained in words everything which was part of our childhood is just in our dairy’s /memories…!
Ingredient
Food ration :
2 servings
Cooking time :
10 minutes
Cooking instructions
* Step 1
Take a Kadhai add oil let it heat up until it’s perfectly hot add one fryum to check further set it on medium flame burner and pop fryums as much as required and remove it once it’s puffed up..!
* Step 2
Our delicious fryums are ready to relish and snack it …!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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