Home Dish Potato wedges

Potato wedges

Introduce

Chef :

RUCHIKA

Potato wedges

#goldenapron

Cooking instructions

* Step 1

Preheat your air fryer for 5-7 minutes
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* Step 2

Peel and cut potatoes long and keep it in a big bowl after washing. Add oregano powder, garlic & herb seasoning.
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* Step 3

Add salt and paprika powder
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* Step 4

Add corn flour and olive oil and toss well. Or mix well using hands and keep aside fr 5 minutes
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* Step 5

Place potatoes in air fryer and set for ten minutes. After ten minutes chk if not done then keep for another 3-4 minutes or as required
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* Step 6

Once done take them out in a plate and serve hot with ketchup
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Note: if there is a photo you can click to enlarge it

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