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Chinese Style Mince Pork Potato
Introduce
Chef :
Elaine ChanChinese Style Mince Pork Potato
The measurement for the ingredients listed here is merely just a reference, I don't measure when I cook, I just sort of eyeball it. You may adjust the amount according to your personal taste ❤️
Ingredient
250 g
mince pork
2 cloves
garlic
1 teaspoon
light soy sauce
1 teaspoon
chinese sesame oil
Cooking instructions
* Step 1
Mix light soy sauce, sesame oil and white pepper into raw mince pork, leave marinate for 10 minutes
* Step 2
Cut potatoes into cubes, heat pan, add a little bit of oil, fry garlic until brown, add in potato and stir fry until semi soft. May add in a little water at times to help soften the potatoes.
* Step 3
Add in mince pork and fry until meat is semi cooked, add dark soy sauce to achieve desired color. Fry until meat is cooked and served. Enjoy!
Note: if there is a photo you can click to enlarge it
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