Home Indian ONIGIRI (Japanese dish in Indian style)

ONIGIRI (Japanese dish in Indian style)

Introduce

Chef :

Passi Vikshali

ONIGIRI (Japanese dish in Indian style)

I am so grateful that I tried this dish with my another side dishes and I made it in my desi style. #madethis #worldonplate

Ingredient

Food ration :

5 servings

Cooking time :

1 hr
1 inches

ginger

4-5 cloves

garlic

To taste

Salt

To taste

Black pepper

To taste

Chaat masala

To taste

Garam masala

To taste

Coconut grated

1 tbsp

cumin seeds

1 cup

hung curd

1 tsp

vinegar

leaves

Few basil

Cooking instructions

* Step 1

First here are so many ingredients so if I forget to mention any one sorry about that.

* Step 2

First soak the rice for half an hour then take a pan.put 1 tsp butter or oil and add cumin and mustard seeds.then add 1 tbsp salt and half tbsp black pepper and sesame seeds.

* Step 3

Cook by adding 1 and half cup water and cover the utensil.cook at medium flame and when you see small holes just turn off the gas and keep it on steam.

* Step 4

For red ginger garlic chutney=blend tomatoes+1tsp salt and chaat masala+ginger and garlic.blend smooth.chutney is ready

* Step 5

For green side dish is avocado coconut cream=blend 1tsp salt+1 avocado chopped +3 to 4 basil leaves+1 cup grated coconut+1 cup hung curd+tsp garam masala +1tsp black pepper +1tsp red chilli powder +1tsp vinegar +1tsp mustard seeds. Blend smooth and yumm cream is ready

* Step 6

Everything is ready serve by decorating in any style like I showed

Note: if there is a photo you can click to enlarge it

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