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Ingredient
Thai Shrimp and Green Bean Curry
Introduce
Chef :
Kels RoThai Shrimp and Green Bean Curry
Sweet and Spicy shrimp curry in 15 min TOPS! yup, it's that quick and easy. YUMMMMMMMM-O!
Ingredient
2 cup
Green beans, halved
2 tsp
Coconut oil
2 1/4 tbsp
thai red curry paste
2 tsp
fish sauce
1/2 cup
water
Cooking instructions
* Step 1
In a saucepan, heat oil and sauté garlic until fragrant. (About 2 min)
* Step 2
Add the curry paste, fish sauce and brown sugar. Cook together for 1 min.
* Step 3
Pour in water, stir until the curry paste has dissolved (should be sauce consistency now)
* Step 4
Add your green beans and shredded carrots and cook 3-4 min.
* Step 5
Add your shrimp, stir together and allow to cook for about 5 min until shrimp is pink and cooked through.
* Step 6
Serve over brown or white rice, Garnish with sliced green onion.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
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