Home Dish Fried Onions / Pakora

Fried Onions / Pakora

Introduce

Chef :

Diff Lim

Fried Onions / Pakora

Ingredient

1 tsp

Salt

1 pinch

Carom seeds

2 cup

Oil

Cooking instructions

* Step 1

Chop up the onions.
Image step 1

* Step 2

Add a tbsp of chilli powder and mix it with onions.
Image step 2

* Step 3

Add roughly a cup of gram flour just enough to coat all the onions.
Image step 3

* Step 4

Add carom seeds in.
Image step 4

* Step 5

Add 1 tsp of salt.
Image step 5

* Step 6

Add ginger garlic paste in.
Image step 6

* Step 7

Mix the ingredients up.
Image step 7

* Step 8

Add oil in a big pot.
Image step 8

* Step 9

Put a handful of onions into the oil.
Image step 9

* Step 10

Scoop the onions once they are done.
Image step 10

Note: if there is a photo you can click to enlarge it

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1. Start Small

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