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Indian Green Chutney

Introduce

Chef :

jessicadpaxton

Indian Green Chutney

Cooking instructions

* Step 1

Combine ingredients in a blender, drizzle enough oil while push8ng herbs to the blades until a pesto like consistency

* Step 2

Great to serve with naan, meats, fish. accompanied well with some Greek yogurt

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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