Sukiyaki-Style Stir-Fried Beef
Introduce
Chef :
cookpad.japan
Sukiyaki-Style Stir-Fried Beef
I had about 200 g of sukiyaki beef, but it was too little to go through the effort of making sukiyaki, so I made a variation of it in a frying pan. It's an easy way to prepare a sukiyaki-like meal.
Cooking instructions
* Step 1
Heat the frying pan, add the beef fat (or vegetable oil), and fry half the amount of beef.
* Step 2
Stir in the onion , mizuna greens, sake, mirin, soy sauce, and sugar, then add the remaining beef, and tofu.
* Step 3
Once the beef and vegetables are cooked, serve directly from the frying pan at the table. Dip in beaten egg, if desired.
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