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Chirashi Sushi Caracter Cake
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Chef :
cookpad.japanChirashi Sushi Caracter Cake
I made this for my allergy-prone daughter's first Doll Festival.
Cooking instructions
* Step 1
Mix the chirashi sushi mix into the freshly cooked rice.
* Step 2
Take out 1/4 of the rice and mix with the sakura denbu to create pink colored rice.
* Step 3
Place half of the remaining rice into a round cake pan. Use a wooden spoon to pack in.
* Step 4
Place the pink rice on top of Step 3 and pack it down tightly and evenly.
* Step 5
Place the remaining rice on the very top and pack it down tightly and evenly.
* Step 6
Cover the cake pan with a plate and flip it all over. Remove from the pan.
* Step 7
After you have designed the character using nori and salmon flakes, it's done.
* Step 8
Here is a side view.
Note: if there is a photo you can click to enlarge it
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