Home Dish Stir-fried Oysters with Ponzu Sauce

Stir-fried Oysters with Ponzu Sauce

Introduce

Chef :

cookpad.japan

Stir-fried Oysters with Ponzu Sauce

I love oysters and wanted to enjoy them in a simple dish...

Cooking instructions

* Step 1

Wash the oysters and wipe away the moisture.
Image step 1

* Step 2

Season them with salt and pepper and coat them with the katakuriko. Coat a frying pan with the oil and stir-fry.
Image step 2

* Step 3

When both sides are done, add the ponzu sauce and mix it in well.
Image step 3

* Step 4

Transfer to a serving plate, and add some finely chopped leek if you have it.
Image step 4

Note: if there is a photo you can click to enlarge it

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