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π§π½βπ³π§πΌβπ³ Fried shrimp Cake β’ HomeMade Thai Shrimp Cake β’ Tod Mun Goong |ThaiChef Food
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ThaiChef food by chef Peachπ§π½βπ³π§πΌβπ³ Fried shrimp Cake β’ HomeMade Thai Shrimp Cake β’ Tod Mun Goong |ThaiChef Food
Tod Mun Goong or Thai Prawn cake Popular in Thai cuisine and rice in Thai flavour
Ingredient
Food ration :
3 peopleCooking time :
30 mins
400 g.
Prawn
150 g.
Pork fat
2 cloves
garlic
2 pcs.
Coriander root
1 tsp.
Pepper corn
1 tsp.
Sesame oil
1 tbsp.
Oyster sauce
1 tbsp.
Soy sauce
1/2 tsp.
Salt
30 g.
Crispy flour
2
Eggs
3 pcs.
Red chili
5 tbsp.
Vinegar
2 tbsp.
Water
15 g.
Cucumber
1 pcs.
Shallot
Cooking instructions
* Step 1
Boil vinegar + sugar + water + salt β’ blend the sauce with garlic + chili + coriander root β’ then boil and reduce again β’ serve with slice cucumber and shallot
* Step 2
Pound garlic + coriander root + pepper together β’ blend prawn + pork fat + coriander root + garlic + pepper + sesame oil + soy sauce + oyster sauce + salt together β’ prepare bread crumbs Egg and crispy flour
* Step 3
Make the round shape as shown and dust with crispy flour dip with egg and finish with bread crumbs β’ fried with medium heat until crispy and cooked β’ Done !!ππ
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